Established in 1955 by Claude and Marie-Thérèse, Domaine Claude Dugat is a small family-run domaine and is widely considered one of the top producers in Gevrey-Chambertin. The domaine practises sustainable viticulture so they never use fertilisers or herbicides. They harvest grapes when they are just ripe, which is determined solely by taste instead of lab analysis, and thus creating wines that are fresh but also concentrated and intense thanks to the old-age vines. Upon harvesting, the grapes are 100% destemmed and fermented in concrete tanks with gentle punch downs for extraction. The wine is racked into a barrel and is aged in oak for...

A relatively new yet highly successful, Lucien Le Moine quickly made its mark in Burgundy thanks to the remarkable work done by owners Mounir and Rotem Saouma since 1999, who have had extensive work experiences and studies in the field. Mounir worked in the monastery vineyards in the Middle East in the late 1980s and was where he first learned to make wine. He subsequently studied Viticulture and Oenology in Montpellier, followed by six years of working in Burgundy, other areas of France, and also in California, USA. His wife, Rotem, on the other hand, comes from a cheese-making family...

Domaine Fourrier is managed by second generation Jean-Marie Fourrier, who took over the family estate in 1990 when he was only 23 years old but was already extremely experienced for his age. His experience came not only from his experience from working at his family domaine, but also from working with the legendary Henri Jayer in Vosne-Romanee in which he was a part of the creation of the epic 1988 vintage. He learned and followed Jayer's philosophy in that the creation of the best wine starts in the vineyard, hence he has been meticulous in the cultivation of his vineyards,...

The Gros family has been making excellent wine in Burgundy since the early 1800s when Alphonse Gros married Madame Latour and acquired their first parcels of vines in Vosne-Romanee. The Domaine was divided as it was passed down from generation to generation thus making the Domaine names as complicated as it gets for a family with such a long history in the region. To make it simple, there are essentially four separate Gros Domaines, all related to each other: Gros Frère et Sœur, Anne Gros, Anne-Francoise Gros (aka A.F. Gros) and Michel Gros. While they come from the same family,...