A talented star who established his name in 2000s, Cedric Bouchard started his estate Roses de Jeanne in Aube from only 1.09ha of vines from the beginning and expanded to 3.5ha nowadays. Cedric Bouchard’s dedication to the environment through biodynamic practices and a revolutionary philosophy: single vineyard, single variety, single vintage, and zero dosage. He is practicing in a Burgundian way in Champagne. We are delighted to offer an early disgorged Inflorescence Val Vilaine from Cedric Bouchard, Disgorged in April 2012 which received a further aging in bottles for another twelve years, it comes with a fantastic price tag with at 19% below the next lowest listing worldwide -2010 Cedric Bouchard...

We're excited to follow up on our Dom Perignon offer from earlier this week with an exclusive opportunity for subscribers. We've secured a new allocation of Dom Perignon Vintage 2013, now available with elegant gift boxes—perfect for the upcoming holiday season. The Dom Perignon Vintage 2013 is truly exceptional. Its exquisite acidity and finesse beautifully reflect the unique character of the vintage. Renowned wine critic Antonio Galloni of Vinous has praised this champagne, noting its "lovely vinous intensity" and describing it as "a delight to taste today" and "delicious right now". As a special subscriber privilege, we're offering this outstanding champagne at an unbeatable price—the lowest available...

The 1953 vintage in Champagne was exceptional, producing wines of remarkable quality and longevity. This year is widely regarded as one of the excellent vintages of the mid-20th century, characterized by ripe, concentrated fruit and exceptional balance and harmony. The growing conditions were favorable, resulting in a blend with extraordinary qualities. For instance, Dom Perignon's 1953 vintage is known for its richness and expressiveness, showcasing notes of brioche, butter, toast, and dried fruits, with a honeyed finish and mineral undertones. The vintage's success is further evidenced by its ability to age well, with well-cellared examples still capable of impressing wine...

Jacques Selosse is one of the best growers and most influential winemakers in Champagne with all Grand Cru holdings in Avize, Cramant and Oger, making a fantastic range of champagnes in their usual styles and lieux-dits. He believes in low yields, organic viticulture and terroir, and over the years, he has grown a strong following from Champagne drinkers all around the world and has inspired many young producers with his winemaking philosophy. The management has passed to Anselme's son, Guillaume, also followed in his footsteps and had been shadowing his dad for years before he made his first Champagne from his single vineyard in 2009 and...

Nestled in the picturesque village of Oger, in the heart of the renowned Côte des Blancs region, lies the esteemed Champagne Henry de Vaugency. This venerable champagne house, steeped in tradition and excellence, has been crafting exquisite sparkling wines since 1732. For nearly three centuries, the family-owned estate has carefully guarded and passed down the secrets of their artisanal champagne production, ensuring that each generation continues to uphold the legacy of quality and prestige. Earlier this year, I had the extraordinary privilege of savoring a bottle of the 1976 Henry de Vaugency Champagne des Ancetres in Japan. This remarkable vintage captivated...