Situated in the Côte des Bar region, Vouette et Sorbée is a boutique winery renowned for its commitment to biodynamic viticulture, ensuring that every bottle is a pure expression of its unique terroir. Bertrand Gautherot, the passionate winemaker behind Vouette et Sorbée, has been a pioneer in biodynamic farming since the late 1990s, crafting wines that are celebrated for their authenticity and depth. Unlike the other Champagne growers, Vouette et Sorbée set aside of its Pinot Noir to produce Fidèle and Chardonnay to produce Blanc d'Argile, which is a testament to Gautherot's artistry and his unwavering focus on terroir and grapes...