Founded in 1880, Joseph Drouhin was originally from the Chablis region and settled in Beaune to set up his wine company. But it was in 1957, when Robert Drouhin, Joseph Drouhin's grandson, took over that the domaine started to gain its present dimension with its acquisition of many vineyards, and that they began doing away with pesticides and other chemicals and built a laboratory of enology run by Laurence Jobard, the very first woman enologist in Burgundy. They then built a reputation for making wines that primarily reflect the individual terroir and vintage as they apply a balance of traditional...