Hope you are doing well and staying safe during this latest wave of COVID. With the current dining restrictions in place, it might be best to stock up a few bottles to be delivered straight to your home and quietly enjoy while we ride this out, again - last time, we hope? That being said, we are pleased to share with you our latest list or arrivals that just landed this week and are ready for delivery. The list includes a few top-notch Burgundy reds from Dujac, Emmanuel Rouget, and Michel Gros, and also a few old champagnes dating back...

Unlike many estates in Burgundy, de Vogüé has ancient architectural and viticultural origins, tracing its beginnings to the 15th century with ownership passing through 20 generations to the present proprietors; and the current label began with Comte Georges de Vogüé who took over in 1925. They own 7.25 hectares of the fabled Le Musigny vineyard which constitutes 80% of the whole site, 2.75 hectares of Bonnes-Mares,1.8 hectares of Premier Cru Chambolle-Musigny, and some Chambolle-Musigny villages. The vineyards are run more or less organically though they do not claim organic status. In the cellar, winemaking techniques are adapted to suit the...

Joseph Drouhin is one of the biggest names in Beaune and owns vineyards all over Burgundy. Founded in 1880, Drouhin has built a reputation for making wines that primarily reflect the individual terroir and vintage. They apply a balance of traditional and modern techniques and they carefully monitor the whole winemaking process from vine to wine. In 2009, they were awarded organic certification for all grapes grown within its vineyards beginning with the 2009 vintage. Producing both reds and whites, their house style captures the purity of fruits with shorter aging period in oak and earlier bottling to preserve the...

Founded in 1858, Domaine Robert Arnoux is a family-run estate and currently owns 14.5 hectares of some of the most prized vineyards in Vosne-Romanée and Nuits-Saint-Georges, and apart from a small plot of Aligote, all wines are red. They built a reputation for themselves when Pascal Lachaux became fully in charge of the winemaking back in 1990 and subsequently took over the domaine when his father-in-law Robert Arnoux passed away in 1995. The Domaine was then renamed to "Arnoux-Lachaux" in 2008; and passed down to the family's sixth generation, Charles Lachaux, in 2012. Charles Lachaux is a rising star in...

Praised to be "the greatest estate in Burgundy" and "stands virtually alone at the top of Burgundy's quality hierarchy" by Clive Coates MW and Robert Parker respectively, Madame Lalou-Bize Leroy's creations are some of the most sought-after Burgundies around the world. With her experience, taste and perfectionist approach in the vineyard and in the whole winemaking process, one could never go wrong with a bottle of Leroy. The estate creates a range of remarkably incredible wines across their owned vineyards (labelled "Domaine Leroy") and sourced grapes (labelled "Maison Leroy") year after year. While they produce both reds and whites, the Domaine-produced whites only appear...