Being one of the very top Champagne houses, Louis Roederer's Cristal is highly demanded around the world. The cuvee and its distinctive flat, clear lead crystal glass bottle design was first made in 1876 to satisfy the demanding tastes and safety needs of Tsar Alexander II and only made during the best years. 100 years after the creation of Cristal, the President of Louis Roederer Jean-Claude Rouzaud decided to create the Cristal Rosé and selected old-vine Pinot noir grapes from the finest Grand Cru vineyards at Aÿ, which are now cultivated according to biodynamic principles. The unique calcareous clay soil, which gives...

Louis Roederer is one of the very top Champagne houses in the world, and their Cristal is one of the most highly sought prestige cuvees. The cuvee and the distinctive flat, clear lead crystal glass bottle design was first made in 1876 to satisfy the demanding tastes and safety needs of Tsar Alexander II. Produced only during the best years, when the Chardonnay (around 40%) and Pinot noir (around 60%) grapes have attained perfect maturity, it is aged for 6 years in Louis Roederer’s cellars and left for a further 8 months after dégorgement, but the recipe is slightly changed...