Domaine Armand Rousseau is always among the top domaines in Burgundy that everyone keeps their eyes on. It has fantastic holdings in Gevrey Chambertin including six Grand Crus and three 1er Crus. They are the pioneer for domaine estate bottling in the 1930s and today the domaine is managed by their 3rd Generation, Eric Rousseau together with his daughter Cyrielle Rousseau. Winemaking remains to be traditional, and a lot of effort has been put in the vineyards. Their Chambertin, Chambertin Clos de Beze and Gevrey Chambertin Clos St Jacques are among the greatest drops in Burgundy; and other Grand Crus are...

Become increasingly popular among Burgundy collectors, Cécile Tremblay's success is unsurprising as she exerts extreme attention to detail in the vineyard and provides the utmost care and respect for each of the terroir and to the environment, practicing organic and biodynamic farming, working with low yields and being meticulous throughout the fermentation process; plus, she practically comes from Burgundy "royalty" - she is the grand niece of the renowned Henri Jayer! Her wines' quality continues to impress year after year thus the anticipation and demand remains strong with every vintage. Wine Critic Neal Martin had also commented that Cecile Tremblay "has become one of the...

Domaine Jean Grivot is among the greatest names in the world of Burgundy. Located in Vosne-Romanee, they have an ownership of 155.5 hectares spread across 22 appellations, including 3 Grand Crus: Clos de Vougeot, Echezeaux and Richebourg, 8 Premier Crus including the much lauded Beaumonts and Suchots and also some village and bourgogne.    The Domaine was passed down from Jean Grivot to his son Etienne in 1987, and in 2017, Etienne passed the torch to his talented, educated and passionate daughter, Mathilde, who has brought a fresh approach to this fine domaine while keeping the long time tradition of the Grivot family in which the...

Jacques Seysses has made an exceptional achievement by taking only about half a century to turn Domaine Dujac into one of the most outstanding domaines in Burgundy. He set up Domaine Dujac in 1967 when he purchased a small domaine in Morey-St-Denis, which has since expanded beyond Morey Saint-Denis, and now include parcels in Echezeaux, Bonnes Mares, Chambertin, Romanee-St-Vivant, Vosne Romanee, Clos de la Roche, Clos Saint-Denis, Puligny-Montrachet, and more. The Domaine was a pioneer to include stems during fermentation, and most of their vineyards are farmed using organic practices. Till this day, the Domaine is still managed by the...

Domaine Kuheiji was established by Kuheiji in 2016 from Banjo Sake Brewery, which has been producing Japanese Sake since 1647. They are fascinated by Burgundy’s terroir-oriented philosophy, to further investigate the wonder of Burgundy wines, at the same time advance their sake-brewing techniques, they bought a domaine in Morey-St-Denis in 2015, then later bought around 2.5 hectares of vineyard in 2017, starting their unique journey in Burgundy wine production. With Kuheiji’s strong foundation in brewing Sake, they aimed to produce wines with a unique personality, wine style with clear, refreshing acidity along with pleasant tannin. Kuheiji believes that not only the strong and fruity style of  Burgundy wine is fascinating,  but the fine, elegant and...