Philipponnat Clos des Goisses is the best kept secret in Champagne – a single vineyard plot which spreads over 5.5 hectares, with around 70% growing Pinot Noir and 30% Chardonnay. The plot of vineyard has been separated into 16 individual plots with different ages of vines. It is unique compared to any other single vineyards in Champagne as it is situated on an extremely steep slope, and is south-facing making the fruits hence the wines produced extra fruity and rich in flavour. Dosage is kept low around 4-5g/l to reflect this terroir-driven Champagne. With the unique qualities of this Champagne, it has a serious...

Chateau Pape Clement is a grand cru classe de Graves and is currently managed by Bernard Magrez, who also owns a few Chateaus such as Château La Tour Carnet, Château Haut Peyraguey and Château Fombrauge. They produce a full-bodied and powerful red wine and also a remarkable white from Sauvignon Blanc and Semillon, in which the white is produced in less quantities and it is widely agreed that their white is as good as their red. From a prodigious year of Bordeaux white and nowadays stepping into an ideal time of drinking, we have an excellent-priced parcel of Pape Clement Blanc 2007 that is worth putting a...

Mounir worked in the monastery vineyards in the Middle East in the late 1980s and was where he first learned to make wine. He subsequently studied Viticulture and Oenology in Montpellier, followed by six years of working in Burgundy, other areas of France, and also in California, USA. His wife, Rotem, on the other hand, comes from a cheese-making family and studied agriculture in Dijon and eventually oriented her studies towards wine and even won a national prize for her study of the Cote d'Or from the French Academy of Agriculture. The name "Lucien Le Moine" comprises two references -...

Louis Roederer is one of the very top Champagne houses in the world, and their Cristal is one of the most highly sought prestige cuvees. The cuvee and the distinctive flat, clear lead crystal glass bottle design was first made in 1876 to satisfy the demanding tastes and safety needs of Tsar Alexander II. Produced only during the best years, when the Chardonnay (around 40%) and Pinot noir (around 60%) grapes have attained perfect maturity, it is aged for 6 years in Louis Roederer’s cellars and left for a further 8 months after dégorgement, but the recipe is slightly changed based on...

A perfectly-built Champagne brand and nowadays under ownership of LVMH, Veuve Clicquot Ponsardin’s yellow label has been one of the most popular labels around the globe after Moet & Chandon Brut Imperial. Founded nearly 250 years ago, Veuve Clicquot Ponsardin continues to produce well-balanced Champagne with obvious amount of dosage to this day.Today we are happy to offer a special package contains 6 bottles of Veuve Clicquot Ponsardin Yellow Label Brut NV and 6 pieces of Veuve Clicquot Ponsardin Glassesthey are in excellent value, the market price of a bottle of  Veuve Clicquot Ponsardin Yellow Label Brut NV cost HK$315 per bottle nowadays so it means...