Please find below a new acquisition of old Burgundy bottles which are extremely rare to find in the market, and photos are available on request - Pierre Andre Clos de Vougeot Grand Cru 1985HK$700 per bottle, 12 available^ Next Listing in The World: HK$740 Fourrier Chambolle Musigny Vieille Vigne 1986HK$1,180 per bottle, 6 available^ Next Listing in The World: HK$1,456 Fourrier Gevrey Chambertin Vieille Vigne 1986HK$1,280 per bottle, 9 available^ Next Listing in The World: HK$1,452 A.F. Gros Vosne Romanee Aux Reas 1988HK$1,850 per bottle, 3 available^ No Listing in The World Subject to final confirmation. ETA 6-8 weeks. Delivery is free-of-charge for single purchases above HK$3,000 or 6 bottles (or accumulated amount at...

Didier Dagueneau started his journey in wine from 1982 by acquiring his parcel of vineyard in Loire. The vineyards are located in Saint Landelin in the Nievre and Didier developed himself as a legendary winegrower in Loire valley. His mentor was Henri Jayer, in the vineyards the yields are kept extremely low, little amount of sulfur is applied and the wines are aged on lees for several months and are not racked to retain crystal-clear color. Also, he decided to age his Sauvignon Blanc in barrels which was uncommon at early age to add power and structure to the wine...

Dating back to 1685 and described as one of the world’s most beautiful wine estates and located at the perfect location for cool climate wines, Klein Constantia in South Africa produces some of South Africa’s top wines. Simple winemaking techniques are used to extract the best from grapes grown in expertly nurtured vineyards to make consistently excellent wines that express elegance, minerality, and balance. Klein Constantia continually strive to produce wines in more environmentally responsible ways, adopting as many organic and biodynamic practice as possible. Among their range, their most notable production may be the Vin de Constance which is considered to be...

One of the top grower champagne houses that have come into the spotlight in recent years, Egly Ouriet has been crafting world-class wines for many years and was once praised by wine critic Antonio Galloni to be "at the very top of the pecking order in Champagne today". Apart from bubbly champagne, Egly is also a producer of a still red which is arguably THE BEST Coteaux Champenois from Champagne. Francis Egly's excellent skills also attract Jacques Selosse, who is a very good friend of Francis, to get barrels of Pinot Noir still wine from Egly-Ouriet to be included as a crucial blend of...

Henri Giraud is a prestigious and the oldest Champagne house that is still owned by its founding family - the Giraud-Hémart family - who has farmed vines at Aÿ since 1625, and well known for producing rich, extensive and powerful wine. However, it is only since current head Claude Giraud took over that the wines have been released under the family name. The real treasure of Henri Giraud is their perpetual reserve, which dates back to 1990. This solera type reserve is normally used to add richness and complexity to younger wines, in turn adding intensity and depth to Henri Giraud's other cuvées. It is the...