Ruinart was established in 1729 and was the very first established house of Champagne. They only make a handful of cuvees which are the Blanc de Blancs and Rose which are both available in NV and Millesime, in which the Millesime are only created in the best harvests. The essence of all their cuvees, their Champagnes are made entirely with Chardonnay Grand Cru that are carefully harvested on different terroirs from the Côte des Blancs and the Montagne de Reims vineyards to offer complementary characteristics. It is at the heart of the cellars of Maison Ruinart that these prestige bottles are slowly aged, for an average of ten years, and gain in aromatic complexity. Their Champagnes are known to be elegant, fresh and sophisticated with a refined structure.
 
Due to the comparatively low production, , mature bottles of Ruinart are hard to source and most of the millesime (Vintages) releases have a high potential of aging, it gains complexity when it’s aged properly and it isn’t easy to find a replacement.
 
Last week, we have been offered a large parcel of Ruinart Millesime 1992 which was aged in a stunning underground cellar in Europe. Solid provenance and aged with original cases, it’s an unmistakable option if you love old Champagnes, with a pre-arrival offer today from only HK$1,180 per bottle –



Ruinart 'R de Ruinart' Brut Millesime 1992
HK$1,480 per bottle, 96 bottles available (^No listing globally) 
 
Pre-Arrival offer (Valid until 31st Aug 2024):
HK$1,250 per bottle
HK$1,180 per bottle if you purchase a case of 6*75cl
 
91pts Wine Spectator 

Subject to final confirmation. ETA Nov 2024. 

For exclusive offers and subscriber-only discounts, please sign up to our mailing list so you don’t miss out on great wines.

Delivery is free-of-charge for single purchase above HK$3,000 or 6 bottles (or accumulated amount at time of delivery); otherwise, a standard delivery fee of HK$100 applies.