A Bostonian who relocated from the US to Beaune, France in 1993, Alex Gambal gave up his long-time career in real estate to start his venture into winemaking after studying in a famous wine school - Lycée Viticole in Beaune. He started off with a small-scale negotiant business which aimed at focusing on quality, then founded his own domaine in 1997, in which he set off to purchase fruits and gained ownership of 30 acres of vineyard including beautiful sites in Batard-Montrachet, Puligny-Montrachet, Chassagne-Montrachet, etc which has been farmed with organic/biodynamic practices in the past decade or so. His winemaking method takes on the traditional Burgundian approach and he picks only the best grapes and ferments the wines in barrels but with modest influence. The wines produced perfectly reflect the characteristics of each terroir, making it an absolute joy to explore Alex’s bottles from different terroirs and vintages.
If you are looking for an option for parties, we have 6 bottles of Alex Gambal Saint-Romain Blanc 2016 in large 3-Litres formats, immediately available now -
Alex Gambal Saint-Romain Blanc 2016
HK$1,600 per 3L, 6 available in stock
We can also offer the following 3-Litres in stock -
Subject to final confirmation. Immediately available.
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Delivery is free-of-charge for single purchase above HK$3,000 or 6 bottles (or accumulated amount at time of delivery); otherwise, a standard delivery fee of HK$100 applies.
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